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MAKLUMAT "ECAH"
PENGENALAN SRT
sejarah sekolah vokasional
makanan. yum2x
diett……nak jaga badann
makanan dan pemakanan
prinsip memasak
sanitasi makanan (kebersihan)
pilih dan simpan makanan..
pakaian
pengurusan wardrobe…
fabrik TENUN…
fabrik TANPA TENUN
pencernaann.
pencernann dan penyerapan makanan…..
konsumer (pengguna)
belanjawan
←
BESTT NYEEE…
speis017
By
nuraishahadnanbpsrt
|
Published
April 17, 2011
|
Full size is
120 × 120
pixels
salteggsw1
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